{"id":11496,"date":"2022-09-30T00:01:08","date_gmt":"2022-09-29T23:01:08","guid":{"rendered":"https:\/\/www.viva-lanzarote.com\/?p=11496"},"modified":"2022-09-30T00:01:08","modified_gmt":"2022-09-29T23:01:08","slug":"macarons-melt-in-the-mouth-morsels","status":"publish","type":"post","link":"https:\/\/www.viva-lanzarote.com\/en\/macarons-melt-in-the-mouth-morsels\/","title":{"rendered":"Macarons \u2013 melt-in-the-mouth morsels"},"content":{"rendered":"<h3><em>They are fun to make and whipping them up is even better when you get the kids in the house to lend a hand\u2026.<br \/>\nFun for all the family!<\/em><\/h3>\n<p>Staples of chic French patisseries, macarons are perfect bite-size merengue confections sandwiched together with a delicious sweet or savoury filling. They\u2019re made with egg white, ground almonds, icing sugar and sugar. Their versatility and visual appeal make them a popular choice with pastry chefs the world over, but there\u2019s no reason why you can\u2019t have a go at home. You can choose from a rainbow of food colourings, but our suggestion is to kick off with chocolate macarons! Let&#8217;s get started!<\/p>\n<h3><strong><em>Here\u2019s what you\u2019ll need<\/em><\/strong><\/h3>\n<hr \/>\n<p><strong>For the macarons<\/strong><\/p>\n<ul>\n<li>whites of six large eggs<\/li>\n<li>400g icing sugar<\/li>\n<li>180g ground almonds<\/li>\n<li>30g bitter cocoa powder<\/li>\n<\/ul>\n<p><strong>For the filling<\/strong><\/p>\n<ul>\n<li>250g dark chocolate<\/li>\n<li>70g butter<\/li>\n<li>200 ml liquid cream<\/li>\n<\/ul>\n<h3><em><strong>Here\u2019s how<\/strong><\/em><\/h3>\n<hr \/>\n<p>Divide the preparation over two days as one part needs to rest overnight and share the steps between you&#8230; teamwork makes the dream work!<\/p>\n<h3><em>Day 1<\/em><\/h3>\n<ul>\n<li><strong>Kids:<\/strong> Chop the chocolate.<\/li>\n<li><strong>Mum:<\/strong> Melt the chocolate in a bain-marie.<\/li>\n<li><strong>Dad:<\/strong> Heat the cream in another pan over low heat. Add the butter and stir well until you have a silky smooth liquid. Leave to cool.<\/li>\n<li><strong>Kids:<\/strong> Stir the mixture well.<\/li>\n<li><strong>Mum:<\/strong> Put the mixture in a bowl, cover it with cling film and store in the fridge until tomorrow.<\/li>\n<\/ul>\n<h3><em>Day 2<\/em><\/h3>\n<ul>\n<li><strong>Mum:<\/strong> Choose a wide, deep bowl.<\/li>\n<li><strong>Kids (with help):<\/strong> Sift the icing sugar, ground almonds and cocoa through a large, clean, dry sieve. Mix well.<\/li>\n<li><strong>Dad:<\/strong> Beat the egg whites until stiff. Add them to the dry ingredients.<\/li>\n<li><strong>Kids:<\/strong> Stir well with a wooden spoon.<\/li>\n<li><strong>Mum:<\/strong> Put the mixture into a piping bag.<\/li>\n<li><strong>Dad:<\/strong> Prepare a baking tray covered with baking paper and preheat the oven to 150\u00ba C.<\/li>\n<li><strong>Kids (with help):<\/strong> With the piping bag, squeeze out small balls of the same size and at the same distance from each other. About forty is fine.<\/li>\n<li><strong>Mum:<\/strong> Place the tray in the oven. After about twelve minutes, remove and allow them to cool.<\/li>\n<li><strong>All together:<\/strong> Take them two at a time, spread the chocolate cream mixture you prepared yesterday onto the flat side of each macaron and sandwich them together.<\/li>\n<li><strong>Mum:<\/strong> Store any leftovers in an airtight container&#8230; if there are any left, that is!<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>They are fun to make and whipping them up is even better when you get the kids in the house to lend a hand\u2026. Fun for all the family! Staples [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":11494,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46,39],"tags":[120],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Macarons \u2013 melt-in-the-mouth morsels - Viva Lanzarote<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.viva-lanzarote.com\/en\/macarons-melt-in-the-mouth-morsels\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Macarons \u2013 melt-in-the-mouth morsels - Viva Lanzarote\" \/>\n<meta property=\"og:description\" content=\"They are fun to make and whipping them up is even better when you get the kids in the house to lend a hand\u2026. 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