{"id":1112,"date":"2022-01-01T13:09:11","date_gmt":"2022-01-01T13:09:11","guid":{"rendered":"https:\/\/www.viva-lanzarote.com\/winter-cocktails\/"},"modified":"2022-04-26T13:09:55","modified_gmt":"2022-04-26T12:09:55","slug":"winter-cocktails","status":"publish","type":"post","link":"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/","title":{"rendered":"Winter cocktails"},"content":{"rendered":"

Whether served warm or frosted, these winter cocktails are classic, classy ways to stave off the cold-weather blues<\/em><\/h3>\n

Sweet Warmth<\/strong><\/h3>\n
    \n
  • 1 litre Muscatel wine<\/li>\n
  • 2 g. Aniseed<\/li>\n
  • Orange twist<\/li>\n
  • 500 ml semi-whipped cream<\/li>\n
  • 1 cinnamon stick<\/li>\n
  • Powdered cinnamon<\/li>\n<\/ul>\n

    Warm the wine together with the aniseed, orange twist and cinnamon stick over a low heat. Just as it starts to boil, pour into a glass. Top with the cream and garnish with the orange twist and cinnamon powder. Serve in a cocktail glass. (Recipe courtesy of our resident drinks expert Jon\u00e1s Nobrega)<\/p>\n

    \n

    Winter sun<\/strong><\/h3>\n
      \n
    • Juice of 2 mandarins or tangerines (60ml, 1\/4 glass)<\/li>\n
    • The juice of half a lemon (15 ml)<\/li>\n
    • One part triple sec (or Cointreau) and three parts vodka (45ml)<\/li>\n
    • Sugar (optional)<\/li>\n
    • A sprig of rosemary<\/li>\n<\/ul>\n

      Pour the triple sec, lemon and tangerine juice, vodka and shake in a shaker. Shake and serve in a tumbler.<\/p>\n

      \n

      Classic Eggnog<\/strong><\/h3>\n
        \n
      • 1 egg<\/li>\n
      • 1 teaspoon sugar<\/li>\n
      • \u00bd teaspoon vanilla essence<\/li>\n
      • 200 ml hot milk<\/li>\n
      • Cinnamon<\/li>\n
      • 1 cherry<\/li>\n
      • 50 cl Brandy<\/li>\n<\/ul>\n

        Gently heat the milk and brandy before mixing the ingredients. Pour into the shaker in this order: egg, sugar and vanilla. Stir and strain. Now add the hot milk and Brandy and mix everything together. Garnish with a cherry and sprinkled cinnamon. Leave to steep for five minutes, then serve in lowball glasses.<\/p>\n

        \n

        Irish coffee<\/strong><\/h3>\n
          \n
        • 2 cups of black coffee<\/li>\n
        • 50 ml whiskey<\/li>\n
        • 2-4 tsp sugar<\/li>\n
        • 200 ml cream (or heavy cream)<\/li>\n
        • Powdered cinnamon<\/li>\n<\/ul>\n

          Pour the very hot coffee and whisky directly into a heatproof glass. Add sugar and stir until dissolved. Gently float the cream on top by pouring little by little over the back of a spoon to ensure it doesn\u2019t mix in with the coffee. Top with a sprinkling of cinnamon or a few coffee beans.<\/p>\n","protected":false},"excerpt":{"rendered":"

          Whether served warm or frosted, these winter cocktails are classic, classy ways to stave off the cold-weather blues Sweet Warmth 1 litre Muscatel wine 2 g. Aniseed Orange twist 500 […]<\/p>\n","protected":false},"author":2,"featured_media":1108,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46,39],"tags":[134,120],"yoast_head":"\nWinter cocktails - Viva Lanzarote<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Winter cocktails - Viva Lanzarote\" \/>\n<meta property=\"og:description\" content=\"Whether served warm or frosted, these winter cocktails are classic, classy ways to stave off the cold-weather blues Sweet Warmth 1 litre Muscatel wine 2 g. Aniseed Orange twist 500 […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/\" \/>\n<meta property=\"og:site_name\" content=\"Viva Lanzarote\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/vivalanzaroterevista\/\" \/>\n<meta property=\"article:author\" content=\"https:\/\/es-es.facebook.com\/pages\/category\/Magazine\/Viva-Lanzarote-310557192318968\/\" \/>\n<meta property=\"article:published_time\" content=\"2022-01-01T13:09:11+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-04-26T12:09:55+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.viva-lanzarote.com\/wp-content\/uploads\/2022\/04\/Cocteles-de-invierno.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1530\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Viva Lanzarote\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Viva Lanzarote\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/\"},\"author\":{\"name\":\"Viva Lanzarote\",\"@id\":\"https:\/\/www.viva-lanzarote.com\/en\/#\/schema\/person\/6814612add0e1ff0356a88cd53a4166e\"},\"headline\":\"Winter cocktails\",\"datePublished\":\"2022-01-01T13:09:11+00:00\",\"dateModified\":\"2022-04-26T12:09:55+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/\"},\"wordCount\":285,\"publisher\":{\"@id\":\"https:\/\/www.viva-lanzarote.com\/en\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.viva-lanzarote.com\/wp-content\/uploads\/2022\/04\/Cocteles-de-invierno.jpg\",\"keywords\":[\"cocktails\",\"recipe\"],\"articleSection\":[\"Gastronomy\",\"Recipes\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/\",\"url\":\"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/\",\"name\":\"Winter cocktails - Viva Lanzarote\",\"isPartOf\":{\"@id\":\"https:\/\/www.viva-lanzarote.com\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.viva-lanzarote.com\/wp-content\/uploads\/2022\/04\/Cocteles-de-invierno.jpg\",\"datePublished\":\"2022-01-01T13:09:11+00:00\",\"dateModified\":\"2022-04-26T12:09:55+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/#primaryimage\",\"url\":\"https:\/\/www.viva-lanzarote.com\/wp-content\/uploads\/2022\/04\/Cocteles-de-invierno.jpg\",\"contentUrl\":\"https:\/\/www.viva-lanzarote.com\/wp-content\/uploads\/2022\/04\/Cocteles-de-invierno.jpg\",\"width\":1920,\"height\":1530,\"caption\":\"Winter cocktails\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.viva-lanzarote.com\/en\/winter-cocktails\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\/\/www.viva-lanzarote.com\/en\/home\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Winter cocktails\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.viva-lanzarote.com\/en\/#website\",\"url\":\"https:\/\/www.viva-lanzarote.com\/en\/\",\"name\":\"Viva Lanzarote\",\"description\":\"Viva Lanzarote is the leading magazine in Lanzarote. 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